Reviews

Average score 708 Reviews
Service
Atmosphere
Quality/Price
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Connie Sun noted on Google

(Translated by Google) I love the discovery of prawns today (Original) J’adore la découverte de crevettes aujourd’hui

1 year ago
Marième Kouaté (MK) noted on Google

1 year ago
Olivia noted on Google

1 year ago
Christiane Hudrisier noted on Google

1 year ago
Geidis Hechevarria noted on Google

(Translated by Google) Everything was good, on the other hand, you have to like the Sechuan pepper (Original) Tout était bon , par contre , il faut aimer le poivre du sechuan

1 year ago
Thiago Caplan noted on Google

(Translated by Google) Very good restaurant offering a cuisine that is relatively unknown in France and therefore rather original flavors. Several vegetarian choices, very correct quantities and more than reasonable prices given the quality of the dishes! (Original) Très bon restaurant proposant une cuisine assez méconnue en France et donc des saveurs plutôt originales. Plusieurs choix végétariens, quantités très correctes et prix plus que raisonnables au vu de la qualité des plats!

1 year ago
laurence ruff noted on Google

1 year ago
Robert Regnard noted on Google

(Translated by Google) A real Chinese restaurant in Paris. The food is spicy without excess. (Original) Un vrai restaurant chinois à Paris. La nourriture est épicée sans excès.

1 year ago
Arnaud RIQUIER noted on Google

1 year ago
avehrenstein noted on Google

The aubergines could be better.

1 year ago

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34 Rue Friant
75014 Paris, France

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